Step-by-Step Guide to Prepare Ultimate المبروشه

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

المبروشه.

المبروشه

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, المبروشه. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

المبروشه is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. المبروشه is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have المبروشه using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make المبروشه:

  1. {Make ready 3 of بيض.
  2. {Take 3 كاس of طحين.
  3. {Prepare 1 كاس of سكر مطحون.
  4. {Prepare 1 كاس of زيت.
  5. {Prepare ملعقه صغيره of فانيلا.
  6. {Make ready ملعقه وسط of بكنج بودر.
  7. {Make ready of مربى للحشوه.

Steps to make المبروشه:

  1. نخفق البيض مع الفانيلا بالخفاقه اليدويه ثم نضيف السكر ونخفق وبعدها الزيت ثم نخلط البكنج بودر مع الطحين ونعجنهم جيدا حتى تتكون عجينه طريه.
  2. نأخذ من العجين مقدار الربع ونتركه على جمب ثم في صينية الفرن مدهونه بالزيت نفرد باقي العجين وبالشوكه نصنع فراغات عالعجين.
  3. نضع المربى فوق العجينه المفروده الى ان نغطي العجين بدون ان تصل للأطراف.
  4. ربع العجين المأخوذه سابقا نضع عليها قليلا من الطحين ونعجنها حتى تكون قاسيه قليلا لنستطيع برشها فوق المربى.
  5. نضعها في فرن حار من تحت ثم نحمرها من فوق.
  6. وبالعافيه🌹.

So that is going to wrap it up for this special food المبروشه recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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