Easiest Way to Prepare Homemade طاجين الكفتة

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طاجين الكفتة. طاجين مغربي untuk Android di Aptoide sekarang!

طاجين الكفتة

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, طاجين الكفتة. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

طاجين الكفتة is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. طاجين الكفتة is something that I have loved my entire life. They're nice and they look fantastic.

طاجين مغربي untuk Android di Aptoide sekarang!

To get started with this particular recipe, we have to prepare a few components. You can cook طاجين الكفتة using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make طاجين الكفتة:

  1. {Prepare قطع of دجاج من الاحسن افخاذ.
  2. {Take حبة of بصل مسكرفج.
  3. {Take ملعقة of زبدة.
  4. {Take 2 of من الزيت.
  5. {Take of فلفل اسود.
  6. {Prepare of ملح حسب الحاجة.
  7. {Make ready of معدنوس.
  8. {Prepare of لحم مفروم حسب الحاجة.
  9. {Get قليل of من الزيتون اخضر.
  10. {Prepare of بيضة.
  11. {Prepare of خبز مطحون او دقاق الفريك.

Steps to make طاجين الكفتة:

  1. في قدرة نضع الزبدة والزيت والبصل المسكرفج والدجاج ونقلي جيدا ثم نضع الملح وفلفل اسود والمعدنوس ونقلي نمرق بالماء ونتركها طيب.
  2. نجيب اللحم المفروم ونتبلو بشوية بصل مفروم وملح وفلفل اسود ومعدنوس وبيضة ونلم بالخبز المطحون او غبرة نتاع الفريك نعجنو جيدا ثم نعملهم كوارات صغيرة.
  3. لما يطيب الجاج ننزعو ونضع حبات الكفتة تحبي تقليها في شوية زبدة او تحطيها من غير قلي نتركها تطيب مع حبات زيتون يكون منزوع الملح مسبقا.
  4. نحمر الدجاج ونقدمها بعدما طابت الكفتة وخثار المرق نضعها في صحن التقديم مع رشة معدنوس وعصير ليمون بصحا والهناء.

So that is going to wrap it up with this exceptional food طاجين الكفتة recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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