بريوش خفيف.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, بريوش خفيف. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
بريوش خفيف is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. بريوش خفيف is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have بريوش خفيف using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make بريوش خفيف:
- {Make ready 850 غ of فرينة (طحين او دقيق) او طحين.
- {Prepare 450 غ of ماء دافئ.
- {Make ready 160 غ of سكر.
- {Take of ملح حسب الذوق.
- {Prepare 16 غ of خميرة خبز.
- {Get 2 of بيض.
- {Make ready 100 غ of زبدة.
Steps to make بريوش خفيف:
- نخلط كل المكونات فرينة (طحين او دقيق) والخميرة وسكر بيض ملح ونعجن بالماء جيداً تجي العجينة تلتصق نزيدها زبدة ونعجنها مليح حتى تدخل الزبدة في العجينةنتركها جانبا تختمر مدة 20د من بعد ندخلها الثلاجة لكي يسهل علينا تكويرها ونتركها تختمر مرة ثانية.
- ندهنها بالبيض ونزينها بالجلجلان وندخلها الفرن على درجة حرارة 180 حتى تحمر 😋😋😋.
So that is going to wrap it up with this special food بريوش خفيف recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
