Recipe of Any-night-of-the-week المبروشه

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

المبروشه.

المبروشه

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, المبروشه. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

المبروشه is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. المبروشه is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have المبروشه using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make المبروشه:

  1. {Get 2 of بيض.
  2. {Get 1 ملعقه صغيره of فانيلا.
  3. {Prepare 2 إصبع of زبده.
  4. {Take 1 كوب of سكر.
  5. {Make ready 1 ملعقه of بيكنج بودر.
  6. {Prepare 2.5 كوب of طحين.
  7. {Take of برش ليمون.
  8. {Get of الحشو.
  9. {Make ready of مربى.

Steps to make المبروشه:

  1. نخفق البيض والفانيليا.
  2. نضيف الزبده ونخفق.
  3. نضيف السكر ونخفق.
  4. نضيف برش الليمون ونخفق.
  5. نضيف الطحين والبيكنج بودر ليصبح لدينا عجينه متماسكه.
  6. نفرد 3/4 العجينة في صحن البايركس والربع الأخير في الفريزر لنستطيع برشه.
  7. نفرد المربى على العجينة ثم نبرش العجينه على الوجه ثم على الفرن لمده نص ساعه او حسب حماوه الفرن ونحمر الوجه. صحتين.

So that's going to wrap this up for this special food المبروشه recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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