Recipe of Perfect حلو الخشخاش - حلو الشعيريه الباردة

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حلو الخشخاش - حلو الشعيريه الباردة.

حلو الخشخاش - حلو الشعيريه الباردة

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, حلو الخشخاش - حلو الشعيريه الباردة. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

حلو الخشخاش - حلو الشعيريه الباردة is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. حلو الخشخاش - حلو الشعيريه الباردة is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook حلو الخشخاش - حلو الشعيريه الباردة using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make حلو الخشخاش - حلو الشعيريه الباردة:

  1. {Take 2 بكيت of كريمه حلويات.
  2. {Prepare معلقتين of كستر.
  3. {Prepare معلقتين of كريم كرميل.
  4. {Get علبتين of قشطه.
  5. {Make ready 0.5 علبة of حليب مركز.
  6. {Prepare 0.5 بكيت of شعرية باكستانيه.
  7. {Take 3 كاسات of سكر.
  8. {Get ملعقة of زبده.
  9. {Take ربع كوب of ماء.
  10. {Get نص علبة of حليب (كارميل).
  11. {Make ready of بسكوت شاي سادة.

Instructions to make حلو الخشخاش - حلو الشعيريه الباردة:

  1. يتم خلط القشطه مع الكستر وكريم كارميل والحليب والكريمه بالخلاط.
  2. تشريب البسوكيت بحليب دافي ورصه في الصينيه.
  3. يوضع الكريمه فوق اول طبقه من البسكويت.
  4. يوضع طبقه من الشعيريه الباكستانية.
  5. توضع طبقه خفيفه من الكراميل.
  6. تكرر طبقة البسكويت والكريمه والشعيريه.
  7. اخر طبقه كراميل لزينه.

So that is going to wrap it up for this exceptional food حلو الخشخاش - حلو الشعيريه الباردة recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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