جبن منزلي. TV-PGتحتاج إرشاد من الأباء حيث أنها قد تحتوي على مشاهد غير.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, جبن منزلي. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
TV-PGتحتاج إرشاد من الأباء حيث أنها قد تحتوي على مشاهد غير.
جبن منزلي is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. جبن منزلي is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Prepare 2 لتر of حليب.
- {Take 2 مغرف كبيرة of خل.
- {Take 2 حبات of جبن.
- {Take قرصة of ملح.
- {Make ready ½ مغرف صغيرة of خميرة كيميائية.
- {Take 2 of صفار بيض.
Steps to make جبن منزلي:
- في كسرونة نحط حليب وخل ونخلي يروب.
- نصفيه ونزيد صفار بيض وخميرة وملح وحبات جبن ونحط على نار هادئة ونبدا نحرك حتى تكور ونحيه ندهن يدي بزيت وندر في بلا وخليه يبرد من 4الى6 ساعة.
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