How to Prepare Super Quick Homemade جلي بالرمان

جلي بالرمان.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, جلي بالرمان. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

جلي بالرمان is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. جلي بالرمان is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook جلي بالرمان using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make جلي بالرمان:

1. {Take 2 ظرف of جلي.
2. {Prepare 400 مل of ماء مغلي.
3. {Make ready 400 of ماء بارد.
4. {Take حبات of رمان.

Steps to make جلي بالرمان:

1. نوزع حبات الرمان في صحون التقديم او الكاسات.
2. نضع ظرفي الجلي في طبق ثم الماء المغلي ونخلط ثم الماء البارد.
3. نوزعها في صحون التقديم او الكاسات.
4. ندعها تبرد في الثلاجة ثم تقدم 🌹.

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