جبن منزلي.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, جبن منزلي. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
جبن منزلي is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. جبن منزلي is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook جبن منزلي using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make جبن منزلي:
- {Make ready 2 لتر of حليب كامل الدسم.
- {Take 0.25 كاس of خل ابيض او عصير ليمون.
- {Make ready of ملح.
- {Make ready 4 قطع of جبن.
- {Prepare of معدنوس (بقدونس) مقطع رقيق.
- {Take of اضافات اخرى للتنكيه اختيارية.
Steps to make جبن منزلي:
- نفس مكونات الطريقة الاولى.
- عندما نصفي الكتل نضعهم في خلاط يدوي ونضيفلهم الجبن والمعدنوس ونخلط خمس دقائق ونخليه يبرد ليلة كاملة ويصبح جبن جاهز للطلي.
- ملاحظة لازم يكون الحليب كامل الدسم باه تنجح الوصفة.
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