Recipe of Homemade كاسترد (تطلي) بروح الموز

كاسترد (تطلي) بروح الموز.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, كاسترد (تطلي) بروح الموز. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

كاسترد (تطلي) بروح الموز is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. كاسترد (تطلي) بروح الموز is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have كاسترد (تطلي) بروح الموز using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make كاسترد (تطلي) بروح الموز:

1. {Make ready 6 م ك of حليب بودرة.
2. {Take 3 ك ك of ماء عاديه.
3. {Prepare فنجالين of سكر او حسب الرغبة.
4. {Make ready 2 of غطاء روح الموز.
5. {Prepare م ص of فانيلا.
6. {Prepare 3 م ك of كاسترد.

Steps to make كاسترد (تطلي) بروح الموز:

1. نضع الماء في وعاء والحليب ونخلط فيها نضيف باقي المكونات جميعا واحرك فيها حتى تبدا تثقل واسكبها في اوعية للتقديم وندخلها الثلاجة تبرد وتتقدم بالعافيه ممكن تتزين بجوز هند او فستق مبشور.

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