Step-by-Step Guide to Make Perfect بطاطس بورية باللحمة المفرومة

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بطاطس بورية باللحمة المفرومة.

بطاطس بورية باللحمة المفرومة

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, بطاطس بورية باللحمة المفرومة. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

بطاطس بورية باللحمة المفرومة is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. بطاطس بورية باللحمة المفرومة is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have بطاطس بورية باللحمة المفرومة using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make بطاطس بورية باللحمة المفرومة:

  1. {Take 4 حبة of بطاطس مسلوقة.
  2. {Take 0.25 كيلو of مفروم جاهز عندي.
  3. {Make ready شرائح of جبنة.
  4. {Prepare of جبنة رومي مبشور.
  5. {Prepare of ملح.
  6. {Prepare of فلفل اسود.
  7. {Make ready of كزبرة مطحون.

Steps to make بطاطس بورية باللحمة المفرومة:

  1. بسم الله اول حاجة نسلق البطاطس وبعد ذلك نهرسها كويس ونتبلها بالملح والفلفل والكزبرة.
  2. ثم بعد ذلك نضع ملعقة زيت في الطاجن وندهنه كويس وبعد ذلك نفرد جزء من البطاطس ثم نضع اللحمة المفرومة.
  3. ثم نوزع اللحمة المفرومة كويس على البطاطس.
  4. ثم بعد ذلك نضع البطاطس من فوق وعليها الجبنة الرومي.
  5. ثم بعد ذلك نضع شرائح الجبنة على الوجه وندخلها الفرن مسخنة من قبل حتى تمام النضج ثم نخرجها وتقدم بالعافية.

So that's going to wrap this up for this special food بطاطس بورية باللحمة المفرومة recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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