جبن احمر منزلي.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, جبن احمر منزلي. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
جبن احمر منزلي is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. جبن احمر منزلي is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook جبن احمر منزلي using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make جبن احمر منزلي:
- {Take لتر of حليب.
- {Make ready of مغرف كبيرة خل.
- {Get of صفار بيضة.
- {Make ready of زوج حبات فرماج اي نوع.
- {Take 1/2 of مغرف زبدة.
- {Take of مغرف صغيرة ملح.
- {Get 1/2 of مغرف بيكاربونات.
Instructions to make جبن احمر منزلي:
- نحطو لحليب على نار قليلة مع مغرف خل حتى نشوفوه راب والماء لي فيه صفا نهبطوه نصفوه في قطعة قماش بعدها نحطوه في مقلاة نضيفولو الملح الفرماج والزبدة والكربونات وصفار بيضاء نمزجوهم مليح في بعض بعدها نحطوهم على نار هادية ونحركو حتى يولي خليط كريمي وبعدو يتماسك ويولي كتلة وحدة نهبطوه ونعجنوه فاليد ونحطوه في وعاء ونضغطو عليه نخلوه يرتاح ليلة كامل.
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