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Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, بتفور ملون. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Issuu is a digital publishing platform that makes it simple to publish magazines, catalogs, newspapers, books, and more online. Publishing platform for digital magazines, interactive publications and online catalogs. Convert documents to beautiful publications and share them worldwide.
بتفور ملون is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. بتفور ملون is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook بتفور ملون using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make بتفور ملون:
- {Make ready كيلو of طحين.
- {Make ready ½ كيلو of زبدة.
- {Prepare 2 of بيض.
- {Get ملعقة of فانيليا.
- {Prepare كاس of سكر ناعم بودرة.
- {Get of ملون غذائي حسب الرغبة.
- {Take فنجان of مربي.
- {Prepare كاس of جوز هند.
Steps to make بتفور ملون:
- نخفق السكر والزبدة والفانيليا ليصبح الخليط كريمي.
- نضع البيض ونستمر بالخفق الكهربائي.
- نضع الطحين تدريجيا لتصبح لدينا عجينة طرية متماسكة نقسم العجينة اربع اقسام ونضع قطرات من الملون.
- تشكل بالمكبس او بقوالب البتفور ندخلها الفرن لمدة عشر دقائق.
- نلصفدق كل حبتين بواسطة مربى المشمش ونضعها بجوز الهند.
- تقدم وبالعافية.
So that's going to wrap this up for this special food بتفور ملون recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
