تخزين الفول الاخضر.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, تخزين الفول الاخضر. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
تخزين الفول الاخضر is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. تخزين الفول الاخضر is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have تخزين الفول الاخضر using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make تخزين الفول الاخضر:
- {Make ready كيلو of فول.
- {Take اكياس of للتخزين.
Steps to make تخزين الفول الاخضر:
- بعد ما نقي الفول نقطعوالحبه الى اجزاء ونفوروه نصف طياب بعد ما يبرد نوضعو في اكياس والى المجمد.
- عند الاستعما نخرجه مسبقا ونكملو نفوروه في الكساس يصبح جديد.
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