فول.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, فول. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
فول is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. فول is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook فول using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make فول:
- {Prepare رطل of فول.
- {Get قليل of من زيت زيتون.
- {Prepare of ملح.
- {Get of كون.
Instructions to make فول:
- في ماء دافيء نضع الفول لمده 24ساعه.
- نطبخه في الماء مع قليل من الزيت وورق الغار بعد تقريبا من نصف ساعة الى 40دقيقه حسب نوعيه الفول والماء نفتح طنجره الضغط ونضيف ملح ونغلق عليه ونتركه لمده تقريبا ربع ساعة وهكذا يكون جاهز.
- في صحن نضع القليل من الفول ومن فوقه كمون وزيت زيتون.
So that's going to wrap this up for this exceptional food فول recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
