Recipe of Award-winning بسبوسة الليمون بالكريم باتيسير

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بسبوسة الليمون بالكريم باتيسير.

بسبوسة الليمون بالكريم باتيسير

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, بسبوسة الليمون بالكريم باتيسير. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

بسبوسة الليمون بالكريم باتيسير is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. بسبوسة الليمون بالكريم باتيسير is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have بسبوسة الليمون بالكريم باتيسير using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make بسبوسة الليمون بالكريم باتيسير:

  1. {Make ready 4 of بيضات.
  2. {Take كاس of سميد رقيق.
  3. {Make ready كاس of مملوء دقيق ابيض.
  4. {Take كاس of برتقال.
  5. {Get كاس of زيت.
  6. {Take كاس of سكر خشن.
  7. {Prepare 2 of خمارات.
  8. {Get of قشور برتقالة اختياري.
  9. {Get of كريم بتيسير:.
  10. {Make ready 1/2 لتر of حليب.
  11. {Make ready 2 م ك of كريم بتيسير.
  12. {Make ready 2 م ك of سكر خشن.
  13. {Prepare of لسقي البسبوسة:.
  14. {Take كاس of برتقال.
  15. {Take 4 م ك of سكر خشن.

Steps to make بسبوسة الليمون بالكريم باتيسير:

  1. نأخذالخلاط الكهربائي نضع فيه البيض مع السكر نضربهم مزيان من بعد نزيد عليهم زيت،برتقال،سميد، دقيق ولخميرة.
  2. نضعها في مول الفرن، ندخله له ونجهز سيروا للسقي نضع برتقال مع السكر فوق النار حتى يغلى ونتركه يبرد.
  3. نقسم البسبوسة نصفين و نسقيها بالسيروا اللي وجدنا ونضع الحليب مع الكريم بتيسير و السكرفي اناء فوق نار هادئة حتى يعقاد لينا الخليط.
  4. نتركه يبرد قليلا ونضعه بين الطبقتين ونزين البسبوسة بالكوك وبصحة و الراحة.

So that's going to wrap it up for this exceptional food بسبوسة الليمون بالكريم باتيسير recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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