سمك بوري سنجاري.
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, سمك بوري سنجاري. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
سمك بوري سنجاري is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. سمك بوري سنجاري is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have سمك بوري سنجاري using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make سمك بوري سنجاري:
- {Take of سمك بوري وسط.
- {Make ready حبتين of طماطم.
- {Take حبتين of فلفل اخضر رومي.
- {Take of جزرمبشور.
- {Make ready of ملح وكمون وشطه وكسبره ناشفه.
- {Take of لمون.
- {Make ready عودين of بقدونس.
- {Take of زيت.
- {Prepare of ورق سلوفان.
Steps to make سمك بوري سنجاري:
- يغسل السمك وينظف من بطنه ويغسل بماء فاتر جيدا.
- يقطع الطماطم وباقي الخضار صغيرا ويتبل ملح وكمون وشطه.
- ف صنيه نضع ورق السلوفان ونضع زيت ونرص السمك ونعصر الليمون عليه ونرش عليه ملح وكمون وشطه وبعدين نحط عليه الخضار المتبل.
- نضع عودين البقدونس ع الوش ونرشه زيت بسيط ع الوش.
- يدخل الفرن ع حراره140ربع ساعه وبعدين نحطه تحت الشوايه.
- .
- انا قدمته مع رز معمر وسلطه.
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