عدس. The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, عدس. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
عدس is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. عدس is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook عدس using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make عدس:
- {Prepare 2 كوب of عدس أصفر مغسول.
- {Prepare 1 of بصلة كبيرة مفرومة.
- {Prepare 4 فصوص of ثوم مفروم.
- {Get 1 of طماطم كبيرة مفروم أو مضروب بالخلاط.
- {Get 1 of جزرة مفرومة.
- {Get ملعقة of سمن اوزبدة.
- {Make ready 2 مكعب of ماجي ممكن استبداله ب التوابل.
- {Take of ماء لتغطيه العدس.
- {Take of ملح.
Steps to make عدس:
- في قدر على النار نضع العدس وماء كافي لتغطية العدس ونضع الطماطم والجزر المفروم ومكعبات الماجي وتركهم على نار متوسطة حتى ينضج.
- في طاسة أخرى نضع الزبدة ونضع البصل ثم الثوم حتى يأخذ اللون الذهبي.
- نقوم بوضع البصل والثوم على العدس ثم نقلب وتركهم قليلا ثم ضبط الملح.
- ويقدم ساخنا بجانب الخبز المحمص.
So that is going to wrap this up with this special food عدس recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
