Recipe of Award-winning كنافة خشنة بالجبنة

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كنافة خشنة بالجبنة.

كنافة خشنة بالجبنة

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, كنافة خشنة بالجبنة. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

كنافة خشنة بالجبنة is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. كنافة خشنة بالجبنة is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have كنافة خشنة بالجبنة using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make كنافة خشنة بالجبنة:

  1. {Take 0.5 كيلو of عجينة كنافة.
  2. {Prepare كوب of زبدة.
  3. {Prepare 0.5 كيلو of جبنة حلوة.
  4. {Take ملعقة of فانيليا.

Instructions to make كنافة خشنة بالجبنة:

  1. نضع ملعقة الفانيليا مع الزبدة السائحة في صينية ونمد عليه نص عجينة الكنافة بترتيب مندخله الفرن للتحمر اسفله.
  2. منحط عليه الجبنة الحلوة المبروشة ومنمد النص الباقي من عجينة الكنافة ومنرش عليه شوية زبدة ومندخله الفرن لتحمر.
  3. منسكب عليه القطر البارد واذا منحب منزينه بي الفستق المطحون.
  4. فينا نستعمل الجبنة العكاوي بعد تحيلته ونقعه بي الماء لتاني يوم.
  5. وفينه نستعمل بدل الجبنة الفول السوادني بعد تحميصه وخلطه بي شوية قطر وحليب مكثف لتتماسك.
  6. والف صحة وهنا.

So that's going to wrap this up for this special food كنافة خشنة بالجبنة recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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