بسكويت الشوفان بالقرفة.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, بسكويت الشوفان بالقرفة. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
بسكويت الشوفان بالقرفة is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. بسكويت الشوفان بالقرفة is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have بسكويت الشوفان بالقرفة using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make بسكويت الشوفان بالقرفة:
- {Make ready كاستين of شوفان مطحون.
- {Make ready كاسة of دقيق ابيض.
- {Take ملعقة of اكل قرفة ناعمة.
- {Take 0.5 كاس of سكر بودرة.
- {Make ready 100 جرام of اصبعين زبدة.
Instructions to make بسكويت الشوفان بالقرفة:
- نخلط السكر مع الزبدة وبعدها نضيفهم للمكونات الجافة كلها ونعجن ونكورهم ونرصهم في صينية مفروشة بورق الزبدة.
- ونطبطب كل كورة ونرص فوقها حبات الشوكولا وندخلها فرن حار لمدة ٢٠ دقيقة ولما تتحمر من تحت نحمرها من فوق وبعدها نرصها في صحن تقديم وبالعافية♥️.
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