Step-by-Step Guide to Make Ultimate خبز الدار بماء الزهر

خبز الدار بماء الزهر.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, خبز الدار بماء الزهر. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

خبز الدار بماء الزهر is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. خبز الدار بماء الزهر is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook خبز الدار بماء الزهر using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make خبز الدار بماء الزهر:

1. {Make ready كيله of سميد ممتاز.
2. {Make ready كيلو of فرينة (طحين او دقيق).
3. {Take 0.5 كيلة of زيت.
4. {Take مغرف of خميرة الخبز.
5. {Get مغرف of سكر.
6. {Make ready of ملح.
7. {Prepare of ماء دافئ.
8. {Take of ماء الزهر.
9. {Prepare of سانوج (حبة البركة او حبة السودا).
10. {Take 1 حبة of بيض لي الدهن.

Instructions to make خبز الدار بماء الزهر:

1. نحط سميد ولفرينه ونبسسهم بزيت ونزيد لخميره وسكر ونخلط ونزيد الملح وسانوج وماء الزهر.
2. ونبل بالماء دافي ونعجن مليييح حتى يولي رطب ونرش بالماء حتىيطرا مليح نخليه يطلع لمرا لوله ونزلو طلوع ونزيد نخليه يطلع ومبعد ندهن بلاط تاع الكوشه بزيت ونحط الخبزة فيه ونقرصو وندهنو بصفار البيض ونزين بسانوج وجلجلان ونخليه يطلع ومبعد نلوحو يطيب اي يستوي نكونو سخنا لكوشه مليح وشهيه طيبه.

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