طرشانة (قيسي).
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, طرشانة (قيسي). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
طرشانة (قيسي) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. طرشانة (قيسي) is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have طرشانة (قيسي) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طرشانة (قيسي):
- {Get 0.5 كيلو of طرشانه(مشمش مجفف).
- {Make ready 100 غم of علوچة.
- {Take 100 غم of لوز مقشور شرائح.
- {Get 0.5 باكيت of زبدة.
- {Take of ماء.
- {Get of ملح.
- {Get كاسة of سكر.
Steps to make طرشانة (قيسي):
- في البداية نقوم بتنظيف ونقع المشمش مده ساعة وبعدها نقوم بغسله وتنضيفة جيداً.
- نضع الزبدة على النار وعندما يذوب نضع اللوز والمشمش والعلوجة ونقلب ثم نضع بعدها 3 كاسات ماء.
- عندما تسلق المواد وتصبح طريه جداً ويقل الماء نضع السكر وكاسه ونصف ماء ساخن ورشة ملح ونتركها تطبخ على نار هادئة الى ان تتماسك وتنضج والف عافية.
So that's going to wrap this up with this special food طرشانة (قيسي) recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
