شوربة الشوفان الحارّة بالماشروم.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, شوربة الشوفان الحارّة بالماشروم. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
شوربة الشوفان الحارّة بالماشروم is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. شوربة الشوفان الحارّة بالماشروم is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook شوربة الشوفان الحارّة بالماشروم using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make شوربة الشوفان الحارّة بالماشروم:
- {Take 1 of بصلة مفرومة.
- {Take 1 of طماطم مفرومة.
- {Make ready 1 of فلفل حار مفرومة.
- {Make ready of ملعقة كريمة طبخ.
- {Make ready 5 ملاعق كبيرة of شوفان.
- {Take 5 كاسات of ماء.
- {Take 1 of ملعقة صلصة طماطم.
- {Make ready 2 of ًملعقة كبيرة ماشروم معلب او طازج حسب الرغبة.
- {Prepare 1 مكعب of مرقة دجاج.
Instructions to make شوربة الشوفان الحارّة بالماشروم:
- نسخن زيت ونشوّح البصل والفلفل والماشروم.
- نضيف الطماطم والصلصه والبهارات لغاية ما تدبل كلها.
- نحط الماء والشوفان وكريمة الطبخ ومكعب المرقة.
- نقلبهم كويس ونغطيهم لغاية ما يكون قوامهم كثيف شوية.
- صحة وهنا 💙🌹.
So that's going to wrap this up with this special food شوربة الشوفان الحارّة بالماشروم recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
