دجاج اوزبكستاني.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, دجاج اوزبكستاني. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
دجاج اوزبكستاني is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. دجاج اوزبكستاني is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook دجاج اوزبكستاني using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make دجاج اوزبكستاني:
- {Prepare ملعقه of كمون.
- {Prepare of ملح/ فلفل اسود.
- {Take مكعب of ماجي.
- {Get of كرفس.
- {Make ready 0.5 كوب of من شبت/ كزبره/ بقدونس.
- {Get of اصفر.
- {Make ready 0.25 كوب of من فلفل رومي احمر/ اخضر.
- {Prepare 2 كاس of مرق دجاج.
- {Prepare مكعبات of دجاج مقطع.
- {Prepare 2 of بصله مقطع صغير.
- {Get 2 of طماطم مكعبات.
Instructions to make دجاج اوزبكستاني:
- تسلق الدجاج مع بصل وهيل وفلفل اسود.
- تشوح البصل مع شويه زبده حتي يصفر ثم يضاف الطماطم وجميع الخضروات والبهارت مع كاس من مرقه الدجاج وتترك حتي تتسبك.
- تضاف الدجاج مع ٢ كاس من مرقه الدجاج وتترك حتي تنضج.
- صحتين وهنا.
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