كباب الباذنجان التركي.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, كباب الباذنجان التركي. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
كباب الباذنجان التركي is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. كباب الباذنجان التركي is something which I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook كباب الباذنجان التركي using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make كباب الباذنجان التركي:
- {Get 4 حبات of باذنجان.
- {Get 250 غرام of لحم, مفروم.
- {Make ready حبتين of فلفل, احمر.
- {Get حبتين of فلفل, اخضر.
- {Prepare حبتين of طماطم.
- {Take قليل of زيت زيتون.
- {Take البهارات: of .
- {Take of ملح.
- {Prepare of فلفل اسود.
- {Prepare of فلفل احمر.
Steps to make كباب الباذنجان التركي:
- نحضر اللحم نحطه بالزبدية و نعجنه بالبهارات..
- نقطع الباذنجان حلقات و نحط بينهم من اللحم..
- نرص الباذنجان في الصينية مع اللحم ونحط في النص الفلفل المقطع مع الطماطم..
- اخر شيء نسكب الزيت فوق الكل شوية و ندخله الفرن, و بالعافية..
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