Easiest Way to Prepare Super Quick Homemade بسبوسة اللوتس

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بسبوسة اللوتس.

بسبوسة اللوتس

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, بسبوسة اللوتس. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

بسبوسة اللوتس is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. بسبوسة اللوتس is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have بسبوسة اللوتس using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make بسبوسة اللوتس:

  1. {Get 1 كوب ونصف of سميد.
  2. {Get of بيضه.
  3. {Get 1/4 كوب of زيت.
  4. {Make ready 2 ملعقه of سكر.
  5. {Take ملعقه كبيره of بيكنج باودر.
  6. {Prepare رشة of ملح.
  7. {Get 2 ملعقه of زبًدة لوتس.
  8. {Take 2 كوب of حليب سائل.
  9. {Make ready كأس of دقيق ابيض.
  10. {Prepare of الشربات:.
  11. {Make ready of حليب مكثف +عصرة نصف ليمونه.
  12. {Prepare of التزيين:.
  13. {Make ready of زبدة لوتس مع جوز الهند.

Instructions to make بسبوسة اللوتس:

  1. في وعاء نضيف البيضه والزيت والسكر ونخفقهم الئ ان تتجانس..
  2. ثم نضيف السميد والدقيق والبيكنج باودر مع رشة الملح.ونحررك الئ ان يصبح خليط شوي سائل.
  3. يسكب الخليط في قالب ويدخل الفرن علئ درجة حراره180 بالرف الاوسط..وتترك الئ ان تستوي من الاسفل. والاعلى..
  4. فور طلوعها تسقئ بلحليب المكثف.مع عصرة ليمونه ثم تترك لتبرد.
  5. نأخذ مقدار ملعقتين من زبدة اللوتس ثم تذوب علئ حمام مائي.ونسكبها في كيس حلواني.للتزيين مع رشة الجوز.
  6. بلعافيه.

So that's going to wrap it up for this exceptional food بسبوسة اللوتس recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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