Recipe of Super Quick Homemade بسبوسة اقتصادية بدون بيض

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بسبوسة اقتصادية بدون بيض.

بسبوسة اقتصادية بدون بيض

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, بسبوسة اقتصادية بدون بيض. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

بسبوسة اقتصادية بدون بيض is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. بسبوسة اقتصادية بدون بيض is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook بسبوسة اقتصادية بدون بيض using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make بسبوسة اقتصادية بدون بيض:

  1. {Make ready 3 كؤوس of سميدة رقيقة.
  2. {Get 0.5 كأس of زيت نباتية.
  3. {Take 0.5 كأس of سكر حبيبات.
  4. {Get 7 غ of خميرة كيماوية (بكين باودر).
  5. {Make ready 2 كؤوس of لبن رايب او زبادي.
  6. {Get قليل من of الملح.
  7. {Make ready of قشرة ليمونة مبشورة.
  8. {Prepare 2 of تفاحتين للتزيين شرائح.
  9. {Make ready للسيرو او الشربات نحتاج: of .
  10. {Prepare 2 كؤوس of ماء.
  11. {Take 1 كاس of سكر حبيبات.
  12. {Make ready of عصير ليمونة.

Steps to make بسبوسة اقتصادية بدون بيض:

  1. نخلط السميد مع السكر والبكن باودر والملح ثم نضيف الزيت ونفرك باطراف الاصابع.
  2. نضيف بشر الليمون واللبن الرايب ثم نخلط الى ان تندمج المكونات مع بعضها.
  3. ونصب الخليط في صينية الفرن مدهونة بالزبدة والسميد ونسوي الوجه ثم نزين بشرائح التفاح وتدخل الى فرن ساخن على ١٨٠ درجة الى ان تنضج.
  4. نقوم بتحضير السيرو بغلي المكونات على النار الى ان نحصل على شراب كثيف نوعا ما.
  5. ونسقي البسبوسة وهي ساخنة بالسيرو الساخن ونقطعها حسب الرغبة وبالصحة والراحة.

So that is going to wrap this up for this exceptional food بسبوسة اقتصادية بدون بيض recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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