البسبوسة.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, البسبوسة. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
البسبوسة is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. البسبوسة is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have البسبوسة using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make البسبوسة:
- {Make ready علبتين of قشطة (المكونات كلها بعلبه القشطة).
- {Make ready علبتين of حليب بودرة.
- {Prepare علبتين of سميد.
- {Prepare علبة of سكر.
- {Get علبة of زيت.
- {Make ready ملعقة of بكنح بودر.
- {Make ready of حليب نستلة.
Instructions to make البسبوسة:
- نسخن الفرن ١٨٠ درجة.
- نخلط جميع المقادير السابقة ماعدا حليب النستلة ونضعها في صينية مدهونة زيت.
- ندخلها الفرن من تحت تقريبا ١٠ دقايف بعدها نحمرها من فوق.
- نسقيها بحليب النستله بعد مانطلعها.
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