How to Make Super Quick Homemade غراتان البطاطا والدجاج المتبل🌸

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غراتان البطاطا والدجاج المتبل🌸.

غراتان البطاطا والدجاج المتبل🌸

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, غراتان البطاطا والدجاج المتبل🌸. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

غراتان البطاطا والدجاج المتبل🌸 is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. غراتان البطاطا والدجاج المتبل🌸 is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook غراتان البطاطا والدجاج المتبل🌸 using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make غراتان البطاطا والدجاج المتبل🌸:

  1. {Get حبتين of بطاطا.
  2. {Prepare حبتين of كوسة.
  3. {Get ½ of صدر دجاج.
  4. {Make ready ½ of بصلة مقطعة صغار.
  5. {Make ready of ملح.
  6. {Get رشة of فلفل اسود.
  7. {Take ½ ملعقة صغيرة of فلفل احمر.
  8. {Make ready ½ ملعقة صغيرة of راس الحانوت.
  9. {Make ready رشة of كمون.
  10. {Prepare رشة of زعتر بودرة.
  11. {Take of للبيشاميل.
  12. {Make ready ملعقة كبيرة of زبدة.
  13. {Get ملعقة كبيرة of فرينة.
  14. {Prepare كأس of حليب.

Steps to make غراتان البطاطا والدجاج المتبل🌸:

  1. نقطع البطاطا مربعات صغيرة ونقليها هي والكوسة لي قطعتها نفس الطريقة..
  2. نحط البصل المقطع في مقلة مع شوية زيت كي يذبال نزيد السكالوب ونضيف الملح والتوابل لي ذكرتها ونخليه يطيب..
  3. في مول نحط البطاطا والكوسة ونضيف عليهم السكالوب وكطبقة اخيرة نضيف البيشاميل.وندخلو يطيب من تحت ومن فوق..

So that is going to wrap it up with this special food غراتان البطاطا والدجاج المتبل🌸 recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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