Easiest Way to Make Perfect فتوش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فتوش.

فتوش

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, فتوش. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

فتوش is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. فتوش is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook فتوش using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make فتوش:

  1. {Get : of مقادير الخضار.
  2. {Prepare of راس خس.
  3. {Get 2 حبة of بندوره.
  4. {Get 4 حبات of خيار.
  5. {Prepare 3 of بصل اخضر.
  6. {Make ready 5 of فجل.
  7. {Get 1 كوب of بقدونس مفرو.
  8. {Take نص كوب of نعناع مفروم.
  9. {Take 1 of بقله او فرفحينه.
  10. {Take : of مقادير الصوص.
  11. {Make ready علبة of زبادي.
  12. {Get نص كوب of زيت زيتون.
  13. {Make ready 0.25 كوب of عصير حامض.
  14. {Prepare 2 حص of توم.
  15. {Prepare ملعقه كبيره of سماق.
  16. {Make ready ملعقه كبيره of دبس رمان.
  17. {Take of ملح.
  18. {Make ready نص كوب of ماء بارد.

Steps to make فتوش:

  1. اولا نحضر الخضار ونغسلها جيدا.
  2. اولا نفرم الخس حسب الرغبه.
  3. ثم نفرم الخيار والبصل الأخضر والفجل و البندوره ممكن فرمهم ناعم انا أفضل تكون القطع خشنه.
  4. ثم نضع البقله بدون فرم.
  5. ثم نفرم البقدونس والنعناع.
  6. ثم نجهز الصوص نخلط كل المقادير في الخلاط ليمتزجوا ونضعهم جانبا لحين الاستعمال.
  7. ثم نقطع الخبز مربعات صغيره.
  8. ونقليهم في الزيت ليتحمروا.
  9. ثم نضع الصوص مع الخضار.
  10. ثم نقلبهم جيدا ونضعهم في طبق التقديم ونضع الخبز من فوق او نخلطهم مع بعض حسب الرغبه.

So that's going to wrap it up with this special food فتوش recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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