Steps to Make Speedy الفتوش الايطالي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

الفتوش الايطالي.

الفتوش الايطالي

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, الفتوش الايطالي. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

الفتوش الايطالي is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. الفتوش الايطالي is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have الفتوش الايطالي using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make الفتوش الايطالي:

  1. {Make ready of خس مقطع ريش.
  2. {Get of خيار وكعبات.
  3. {Make ready of خبز مكعبات مقلي.
  4. {Get of بطاطا مقطعة مكعبات صغيرة مقليه.
  5. {Prepare of ذره.
  6. {Get حبه of بندوره مقطعة.
  7. {Take of الصوص : طحينه وليمون ولبن ومايونيز.
  8. {Make ready of وملح وثوم وشويه زيت زيتون.

Steps to make الفتوش الايطالي:

  1. نضع اول طبقه خيار وفوقه الذره.
  2. ونضع فوقه الخبز والقليل من الخس وبعدين طبقه البطاطا واخر طبقه باقي كميه الخس.
  3. نرش على وجه الخس حبه البندورة المقطعه وعند التقديم نضع الصوص بشكل خطوط.

So that's going to wrap this up for this special food الفتوش الايطالي recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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