كبه برغل عراقية(قلي).
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, كبه برغل عراقية(قلي). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
كبه برغل عراقية(قلي) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. كبه برغل عراقية(قلي) is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have كبه برغل عراقية(قلي) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make كبه برغل عراقية(قلي):
- {Take of مكونات عجينه.
- {Take كوب of برغل ناعم.
- {Get كوب of برغل خشن.
- {Prepare of ماء ملح.
- {Prepare of مكونات حشوة.
- {Prepare of بصل مفروم.
- {Take of لحم مفروم.
- {Make ready of كرفس.
- {Make ready of ملح.
- {Make ready of كركم.
Instructions to make كبه برغل عراقية(قلي):
- نسلق البرغل بماء قليل وملح.
- نحمبس البصل مع اللحم المفروم بقليل من زيت وكركم و ملح ونضع كرفس.
- بعد ان تبرد العجينه نبدأ بعملهه اقراص ونحشيهه ومن ثم نشكلهه اي شكل نريد.
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