Steps to Make Favorite فاهيتا الدجاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فاهيتا الدجاج.

فاهيتا الدجاج

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, فاهيتا الدجاج. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

فاهيتا الدجاج is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. فاهيتا الدجاج is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have فاهيتا الدجاج using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make فاهيتا الدجاج:

  1. {Take 1 of صدر دجاج مقطع قطع طويله.
  2. {Get حبه of فلفل رومي اخضر مقطع قطع طوليه.
  3. {Get 1 of بصله صغيرة مقطع حلقات رقيقه.
  4. {Prepare فنجان قهوه of عصير برتقال.
  5. {Get 1 م ك of صوص صويا حلوه.
  6. {Take 1 م ص of ثوم بودرة.
  7. {Make ready 1 م ص of بودرة بصل.
  8. {Prepare 0.5 م ص of كزبرة ناشفه.
  9. {Make ready 0.5 م ص of اوريغانو.
  10. {Get of ملح.
  11. {Prepare 2 of جبن شرايح.
  12. {Prepare of خبز مفرود شامي.

Steps to make فاهيتا الدجاج:

  1. ضعي قليلا من زيت الزيتون في مقلاه اذا اصبحت ساخنه ضعي الدجاج وقلبيه حوالي ٤ دقائق.
  2. ضعي البصل الحلقات وقلبي لدقيقه الى ان يذبل وضعي الفلفل الرومي وقلبي جيداً لدقيقتين.
  3. قللي من النار وابدأي بوضع عصير البرتقال والبهارات المذكوره فالاعلى وقلبيها لتتجانس ثم ضعي الصويا صوص قلبيها واقفلي النار.
  4. ضعي الدجاج فوق الخبز الشامي المدهون بالمايونيز وضعي الجبن الشرائح مع الخس (الكاتشب والفلفل الحار حسب الرغبه) مع البطاطا المقليه واطوي الخبز لتصبح نصف دائره وضعيها في الشوايه لتتقرمش قليلا وقطعيها وقدميها وبالعافيه***.

So that is going to wrap it up with this exceptional food فاهيتا الدجاج recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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