طهو الشمندر والإحتفاظ به.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, طهو الشمندر والإحتفاظ به. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
طهو الشمندر والإحتفاظ به is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. طهو الشمندر والإحتفاظ به is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook طهو الشمندر والإحتفاظ به using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make طهو الشمندر والإحتفاظ به:
- {Make ready كيلو of شمندر أو بيطراف (شمندر).
- {Take of ورق الأليمنيوم.
- {Take of ماء للطهي.
- {Get علبة of زجاجية أو پلاستيكية غذائية.
Steps to make طهو الشمندر والإحتفاظ به:
- نقي البيطراف ونغسلو مليح.
- نوضعو في قدرة ونغمرو بالماء ونوضعو على النار يطيب (يستوي) بعدما نغطيه.
- نصفيه من الماء ونخليه يبرد.
- نوضع كل حبة على حدى بقشورها في ورق الأليمنيوم ونوضعو في علبة ونحتفض بيه في الثلاجة.
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