Recipe of Homemade كروكي بالڨلاصاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كروكي بالڨلاصاج.

كروكي بالڨلاصاج

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, كروكي بالڨلاصاج. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

كروكي بالڨلاصاج is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. كروكي بالڨلاصاج is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook كروكي بالڨلاصاج using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make كروكي بالڨلاصاج:

  1. {Take 6 of بيض.
  2. {Make ready 2 كأس of سكر.
  3. {Make ready 2 كأس of زيت.
  4. {Take 2 of خميرة الحلويات.
  5. {Take 2 of لفاني.
  6. {Prepare رشة of ملح.
  7. {Get of مبشور الليمون او البرتقال.
  8. {Make ready of فرينة حسب الحاجة.
  9. {Prepare of للڨلاصاج.
  10. {Make ready of عصير ليمونه.
  11. {Make ready of وسكر رطب حسب الحاجة.
  12. {Get of ملعقة كاكاو لتلوين.

Instructions to make كروكي بالڨلاصاج:

  1. نخلط البيض والسكر ثم نضيف الزيت ولفاني ونخلط.
  2. نضيف الفرينة بالتدريج وخميرة الحلويات ومانشفش العجينة نخليها تتلاصق.
  3. نشكل حربوش ندخلهم الفرن مسخن من قبل والنار متوسطة.
  4. كي طيب نطليه بالقلاصاج نكونو وجدناه.
  5. الڨلاصاج نخلط في ايناء عصير ليمونه السكر رطب حتى يثقال ننزع القليل منه ونضيف له الكاكاو لتغيير اللون فقط واذا كان عندك شكولا احسن.
  6. توضعي خطوط فوق القلاصاج وتقطعي الحربوش الى قطع صغيرة وتوضعيه في علية يقعد طري وماييبسش شهية طيبة للجميع.
  7. .

So that's going to wrap this up for this exceptional food كروكي بالڨلاصاج recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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