لقمة القاضي (الزلابيا).
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, لقمة القاضي (الزلابيا). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
لقمة القاضي (الزلابيا) is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. لقمة القاضي (الزلابيا) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook لقمة القاضي (الزلابيا) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make لقمة القاضي (الزلابيا):
- {Get of دقيق.
- {Get of ملح.
- {Prepare of خميره.
- {Take of ماء دافئ للعجن.
- {Prepare of كستر بودره.
- {Get of سكر.
Steps to make لقمة القاضي (الزلابيا):
- تخلط جميع المكونات الناشفه مع بعض.
- ثم نضيف الماء و نعجن حتى تتكون عجينه طرية و نتركها ساعه لتخمر.
- نستخدم ملعقه صغيره لعمل كور توضع فى الزيت الحار و تقلب حتى تصبح ذهبية اللون.
- تقدم دافئه بجانب سكر بودره و عسل.
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