Steps to Make Ultimate الكسكس المغربي

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الكسكس المغربي.

الكسكس المغربي

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, الكسكس المغربي. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

الكسكس المغربي is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. الكسكس المغربي is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have الكسكس المغربي using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make الكسكس المغربي:

  1. {Prepare كيلو of طعام (كسكس).
  2. {Prepare 500 غ of لحم.
  3. {Prepare 2 of بصلات.
  4. {Prepare 1 of طماطم.
  5. {Get رابعة of جزر.
  6. {Prepare رابعة of كروم.
  7. {Make ready رابعة of قرع.
  8. {Make ready رابعة of لفت.
  9. {Make ready of قسبر ومعدنوس.
  10. {Make ready of ملح حسب الرغبة.
  11. {Prepare of زيت وسمن.
  12. {Get ملعقة صغيرة of فلفل اسود+ابيض.
  13. {Take of خرقوم.
  14. {Get ملعقة صغيرة of تحميرة.
  15. {Make ready كوب of حمص.

Instructions to make الكسكس المغربي:

  1. تغسل الخضر كلها و تقشر ونقطع البصل ونضعها في قدرة ثم الزيت ثم اللحم حتى تشحر ثم نضيف التوابل والملح والماء.
  2. عندما تغلي القدرة نضع الخضر و السمن.
  3. بالنسبة للكسكس ناخد قسعة و نكب فيها الكسكس و نرشه بالزيت و الماء و نبسسه باليد و نتركه يشرب الماء.
  4. نضعه في الكسكاس يفور التفويرة الاولى لما يخرج منه البخاخ نزيله ونضع الكسكس يبرد ونرشه بالماء حتى يشرب ونضعه في الكسكاس يفور للمرة الثانية ونفس الطريقة للمرة الثالثة والاخيرة.

So that's going to wrap this up with this exceptional food الكسكس المغربي recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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