سر قرمشه العوامه(لقمه القاضي).
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, سر قرمشه العوامه(لقمه القاضي). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
سر قرمشه العوامه(لقمه القاضي) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. سر قرمشه العوامه(لقمه القاضي) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have سر قرمشه العوامه(لقمه القاضي) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make سر قرمشه العوامه(لقمه القاضي):
- {Take of دقيق.
- {Prepare of بيكنج باودر.
- {Make ready of ملح طعام.
- {Prepare of سكر.
- {Get of كركم.
- {Get of حليب جاف بودر.
- {Prepare of خميره.
- {Get of ماء دافئ.
- {Get of قشطه.
- {Make ready of نشا الذره.
Instructions to make سر قرمشه العوامه(لقمه القاضي):
- يخلط باليد، بعد الخلط تترك لمده تتراوح بين 30_40 دقيقه حتى تنفخ.
- يشكل بملعقه صغيرة او جهاز لقمه القاضي.
- يوضع بالزيت الساخن على مرحلتين.. نقليه مرتين.. مره اولى ومره ثانيه وهنا سر القرشه.
- نحضر شيره.. كل كاسه ماء كاستين سكر واخر شي بس يغلي نضع القليل من الحامض.
- نغطس كرات لقمه القاضي بالشيره على درجه حراره الغرفه.
- يوضع للتقديم وصحتين وعافيه.
So that is going to wrap it up for this special food سر قرمشه العوامه(لقمه القاضي) recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
