منقوع بابونج او تيزانة.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, منقوع بابونج او تيزانة. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
منقوع بابونج او تيزانة is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. منقوع بابونج او تيزانة is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook منقوع بابونج او تيزانة using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make منقوع بابونج او تيزانة:
- {Prepare كاس of ماء سخون.
- {Make ready كمية من of ازهار بابونج.
- {Get of عسل او سكر.
Steps to make منقوع بابونج او تيزانة:
- نغلي ماء ونطفي نار ندير بابونج ونغطيه ونخليه حوالي 5دق ونصفيه ونبعد نسكرو ولا ندير عسل.
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