تيزانة للزكام.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, تيزانة للزكام. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
تيزانة للزكام is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. تيزانة للزكام is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook تيزانة للزكام using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make تيزانة للزكام:
- {Make ready of ماء.
- {Take ملعقة كبيرة of زعتر.
- {Get ملعقة كبيرة of اكليل الجبل.
- {Prepare of عسل حر.
- {Make ready of سانوج.
Instructions to make تيزانة للزكام:
- نحط الماء فوق النار حتى يغلي,نرمي فيه الزعتر و الاكليل و سانوج يطلق شوية و نطفي في كاس نحط ملعقة صغيرة عسل حر و نفرغ عليها التيزانة تشرب مباشره قبل النوم..
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