عصيده. Asida (Arabic: عصيدة 'aṣīdah) is a dish with origins from medieval al-Andalus, made of a cooked wheat flour lump of dough, sometimes with added butter or honey. Similar in texture to gruel, it is eaten in many North African and Middle Eastern countries. English words for عصيدة include porridge, gruel, mush, samp, mash and puree.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, عصيده. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
عصيده is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. عصيده is something which I've loved my entire life.
Asida (Arabic: عصيدة 'aṣīdah) is a dish with origins from medieval al-Andalus, made of a cooked wheat flour lump of dough, sometimes with added butter or honey. Similar in texture to gruel, it is eaten in many North African and Middle Eastern countries. English words for عصيدة include porridge, gruel, mush, samp, mash and puree.
To begin with this particular recipe, we have to first prepare a few components. You can cook عصيده using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make عصيده:
- {Get 120 غ of زبدة.
- {Prepare 2 ملاعق كبيرة of زيت.
- {Make ready كوب of سكر.
- {Get 4 كوب of ماء بارد.
- {Get كوب of فرينة.
Instructions to make عصيده:
- نجيب مقلة لى متلسقش ونحط فيها زبدة مع اثنين ملاعق زيت على نار هادئة ونحريك مزيان حتى تذوب الزبدة ونزيد الفرينة ونستمر في التحريك حتى يرجع للفرينة لون بني ونزيد عليه سكر ونحرك من بعد يذوب السكر ونزيد ماء بارد واحد ورا واحد.
- تجي زوينة وبنينة وسهلة تحضير جربها.
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