لقيمات (لقمه القاضي).
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, لقيمات (لقمه القاضي). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
لقيمات (لقمه القاضي) is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. لقيمات (لقمه القاضي) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook لقيمات (لقمه القاضي) using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make لقيمات (لقمه القاضي):
- {Get 2 كاس of طحين.
- {Make ready 1 ملعقه ك of خميره.
- {Take 1 ملعقه ك of سكر.
- {Take رشه of ملح.
- {Prepare 1 كاس of ماء دافئ.
- {Get of سكر باودر او شيره او عسل اللي تحبيه.
- {Make ready of زيت غزير للتحمير.
Instructions to make لقيمات (لقمه القاضي):
- بزبديه كبيره نحط الطحين والملح.
- بكاس نحط ملعقه الخميره والسكر ونحط عليهم شويه ماء دافئ.
- ننزلهم في الطحين ونحركهم جيدا ثم نضيف الماء الدافئ ونعجن حتى تتكون معنا عجينه مناسبه مو لينه مره ولا قاسيه وسط.
- نتركها حتى تتخمر ثم نحطها في كيس حلواني.
- نقص الكيس على حسب الحجم اللي تحبيه.
- نقليها في زيت غزير وسخن ونجففها بمناديل.
- نحطها في طبق التقديم ونسقيها وهي سخنه بالشيره.
- انا حطيت سكر بودره.
- صحتين وهنا سبحان الله الحمد لله الله اكبر.
So that's going to wrap it up for this special food لقيمات (لقمه القاضي) recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!