Recipe of Homemade بسبوست كنتاكي

بسبوست كنتاكي. The Field of Cloth of Gold. فأر يتسبب بإغلاق مطعم لـ"كنتاكي" في البيرو.

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, بسبوست كنتاكي. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

بسبوست كنتاكي is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. بسبوست كنتاكي is something that I have loved my entire life.

The Field of Cloth of Gold. فأر يتسبب بإغلاق مطعم لـ"كنتاكي" في البيرو.

To get started with this recipe, we have to prepare a few components. You can have بسبوست كنتاكي using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make بسبوست كنتاكي:

1. {Take كاس of سميد.
2. {Take ½ كوب of حليب نشف.
3. {Make ready ½ كوب of سكر.
4. {Take علبه of حليب شاي الكيف.
5. {Make ready ½ قالب of زبده.
6. {Take ملعقه كبيرة of بايكنغ بودر.
7. {Take رشه of فانيلا.

Instructions to make بسبوست كنتاكي:

1. نخلط جميع المكونات في الخلاط ثم نسكب في صينيه المدهونه بزيت ثم ندخلها الفران لي مدة ١٥ دقيقه.
2. ثم نسكب عليه الحليب المكتف.
3. تقدم مع القهوه التركية او العربيه وبالعافيه على قلوبكم.

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