Steps to Make Favorite حلى الخشخش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حلى الخشخش. Vous pouvez suivre la performance de حلى الشعيرية الباكستانية pour chaque heure de chaque jour sur différents pays, catégories et appareils. كلمات مفتاحية: طريقة حلى الخشخش.

حلى الخشخش

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, حلى الخشخش. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vous pouvez suivre la performance de حلى الشعيرية الباكستانية pour chaque heure de chaque jour sur différents pays, catégories et appareils. كلمات مفتاحية: طريقة حلى الخشخش.

حلى الخشخش is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. حلى الخشخش is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have حلى الخشخش using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make حلى الخشخش:

  1. {Prepare 6 كيس of بسكويت كراكر المالح.
  2. {Take علبتين of قشطة.
  3. {Prepare كيس of كريم كراميل.
  4. {Take ظرف واحد of دريم ويب.
  5. {Get علبه of حليب مكثف محلى.
  6. {Prepare of حليب للتغميس.
  7. {Take of شعيريه.

Steps to make حلى الخشخش:

  1. أخلط القشطه مع الحليب المكثف والكريم كراميل ودريم ويب.
  2. نغمس البسكويت بالحليب ونصفه بالبايركس طبقه مغطاه بالكامل.
  3. الطبقه الثانيه نصب الخليط الكريمي على البسكويت.
  4. الطبقه الثالثه نرش الشعيريه فوق خليط الكريمه.
  5. نكرر العمليه مره ثانيه وبالنهاية ندخل البايركس بالثلاجه.
  6. وبالصحه والعافيه.

So that's going to wrap it up with this special food حلى الخشخش recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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