حلا الخشخش.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, حلا الخشخش. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
حلا الخشخش is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. حلا الخشخش is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have حلا الخشخش using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make حلا الخشخش:
- {Prepare 3 بكت of بسكوت.
- {Make ready 3 حبات of جبن.
- {Take 2 of قشطه.
- {Get ظرف of دريم ويب.
- {Take ظرف of كريم كراميل.
- {Take 0.5 of نستله.
- {Get of شعيريه.
- {Make ready of زبده.
- {Get of للزينه هرشي.
Steps to make حلا الخشخش:
- نرص بسكوت مغمس في حليب.
- الطبقه الثانيه بالخلاط قشطه والدريم ويب والنستله والكريم كراميل والجبن نخلطها لين تصير ثقيله اذا كانت خفيفه حيل نضيف فنجان قهوه حليب مجفف ونضيف شويه من الخليط فوق البسكوت.
- ونرص طبقه ثالثه بسكوت ونضع كمان عليها من الخليط وفوقها طبقة بسكوت واخر شي نصب الخليط كامل.
- نحمص شعيريه باكستانيه مع زبده ع النار ونرش فيها الوجه من فوق ونزينها بهرشي.
- توضع بالثلاجه من٦ الى ٧ ساعات وتقدم وبألف الف عافيه.
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