Recipe of Quick الخشخش

الخشخش. سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, الخشخش. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).

الخشخش is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. الخشخش is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook الخشخش using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make الخشخش:

1. {Prepare of شعيرية الباكستانيه.
2. {Get of بسكوت المالح الريتز.
3. {Take كوب of حليب بارد.
4. {Prepare 4 علب of كبار قيمر كي دي دي.
5. {Get 4 ظروف of دريم ويب.
6. {Make ready علبة of نستله حليب المكثف.
7. {Make ready 6 مكعبات of كيري.
8. {Get ظرف of كريم كراميل.

Steps to make الخشخش:

1. الشعيرية منكسرها ومنحمصها.
2. نخلط كل المكونات من قيمر وكيري وكريم كراميل و نستله ودريم ويب.
3. ثم نغمس البسكوت بالحليب ومنعمل طبقات من الصوص والبسكوت الشعيرية لحتى تنتهي الكميه.
4. ونزينها بالتوفي.

So that's going to wrap it up for this exceptional food الخشخش recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!