باستا خضار.
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, باستا خضار. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
باستا خضار is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. باستا خضار is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have باستا خضار using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make باستا خضار:
- {Make ready of جزر.
- {Get of فليفله.
- {Make ready of كوسه.
- {Get of بصل واحد او اثنين.
- {Take of فلفل رومي.
- {Get of زيتون.
- {Prepare of ماجي على حسب الكميه.
- {Make ready of معجون طماط.
- {Make ready of للصوص البيضاء.
- {Prepare 3 ملاعق of طحين.
- {Prepare 3 ملاعق of جبن سائل.
- {Take 6 ملاعق of حليب بودره.
- {Make ready 3 كاسات of ماء.
- {Prepare of معكرونه اشكال قودي.
Steps to make باستا خضار:
- تقطعين الخضار (جزر"فليفه"كوسه)بصل تحطينهم كلهم في قدر وتحطين زيت وتقلبينهم لين يذبلون شوي وبعدين تحطين مكعب ماجي ومعجون طماط شوي وتغطين القدر ب القصدير.
- تسلقين المعكرونه اذا استواء المعكرونه تسوين الصوص اللي هي 6ملاعق حليب بودره و3ملاعق طحين و3ملا عق جبن و3كاسات ماي وزيت ملعقه وشوي فلفل اسود وملح.
- وتحركينهم على النار لين يثقل وتحطينهم على المعكرونه وتحطين الخضار وتقلبينهم مع بعض وعوافي.
So that's going to wrap this up with this special food باستا خضار recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!