Recipe of Any-night-of-the-week شوربة البطاطا والخضار اللذيذه

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شوربة البطاطا والخضار اللذيذه.

شوربة البطاطا والخضار اللذيذه

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, شوربة البطاطا والخضار اللذيذه. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

شوربة البطاطا والخضار اللذيذه is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. شوربة البطاطا والخضار اللذيذه is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have شوربة البطاطا والخضار اللذيذه using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make شوربة البطاطا والخضار اللذيذه:

  1. {Get حبه of بطاطا كبيره.
  2. {Take of جزره.
  3. {Take 0.5 of فليفله خضرا.
  4. {Prepare 0.5 of بصله مفرومهً.
  5. {Take 3 سن of ثوم مفروم.
  6. {Make ready of أوراق من النعنع الطازج.
  7. {Prepare مكعب of ماجي.
  8. {Prepare كاستين ونص of مي.
  9. {Get 2 م طعام of حليب بودره.
  10. {Prepare 2 ملعقه طعام of طحين الأرز او عادي حسب الرغبه.
  11. {Make ready ملعقه شاي of ملح.
  12. {Prepare رشه of بهار مشكل.
  13. {Get رشه of سماق.
  14. {Make ready عند التقديم : of رشه نعنع ناشف.
  15. {Prepare of عصير ليمونه عالوجه.

Instructions to make شوربة البطاطا والخضار اللذيذه:

  1. بسم الله : اقوم بفرمً الخضار قطع زغيره..
  2. بضيف الزيت بالطنجره وبقلي البصل مع الثومً بعدها بضيف الخضار.
  3. بقليهم منيح : بعدها أضيف أوراق النعنع المفروم. وبضيف الملح والبهار والسماقً والمي وبخليهاًتستوي.
  4. بعد تبرد شوي بحطها علخلاط وبضيف الحليب والطحين مده ٥ دقايق ليتمازح الخليط.
  5. بعدها يعاود بسكبها بالطنجره ٢ دقايق عنار هاديه اول ما تغلي بشيلها.
  6. وعند التقديم بعصر شويه ليمون علوجه ورشه نعنع (حسب الرغبه طبعا).
  7. وصحتين وهنا يارب تعجبكم.

So that's going to wrap this up with this exceptional food شوربة البطاطا والخضار اللذيذه recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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