How to Prepare Award-winning سمبوسه بطاطس بالكاري

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سمبوسه بطاطس بالكاري.

سمبوسه بطاطس بالكاري

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, سمبوسه بطاطس بالكاري. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

سمبوسه بطاطس بالكاري is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. سمبوسه بطاطس بالكاري is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook سمبوسه بطاطس بالكاري using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make سمبوسه بطاطس بالكاري:

  1. {Take of بصله كبيره.
  2. {Take فصين of ثوم.
  3. {Prepare 2 of بطاطس متوسطه.
  4. {Take 1/4 كوب of بازلاء.
  5. {Make ready ملعقتين of كزبره خضراء.
  6. {Prepare مكعب of ماجي وكاري.
  7. {Prepare of مقادير العجينه :.
  8. {Prepare كوبين of دقيق.
  9. {Make ready ملعقه of كاسترد.
  10. {Prepare معلقتين of زيت.
  11. {Take of بيضه.
  12. {Make ready رشه of ملح.
  13. {Prepare كوب of ماء.

Steps to make سمبوسه بطاطس بالكاري:

  1. نفرم البصل مع الثوم ونحمره ونحط فوقها مكعبات البطاطس الصغيره ونص كاس ماء والماجي والبهارات ونخليه لحد ما يستوي البطاطس مع التقليب المستمر نحط البازلاء والكزبره آخر شي ونقلبها عشان تاخذ النكهه وبكذا تكون الحشوه جاهزه 🤗.
  2. نخلط مقادير العجين جميعها جيدا ما عدا الماء ،، بعدين نضيف الماء على دفعات لحد ما تحصلين على عجينه لينه وما تلزق نخليها ترتاح ٢٠ دقيقه وبعدها نبدأ نعبي من الحشوه باي شكل انتو تحبونه 🤗.
  3. ممكن تقلينها بالزيت ،، بس انا فضلت انها تكون بالقلايه الهوائيه افضل والطعم يم يمممممي 😍😍وبالعافيه ❤️.

So that is going to wrap it up for this special food سمبوسه بطاطس بالكاري recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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