جبن احمر منزلي.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, جبن احمر منزلي. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
جبن احمر منزلي is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. جبن احمر منزلي is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook جبن احمر منزلي using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make جبن احمر منزلي:
- {Prepare لتر of حليب.
- {Get 3 معالق of خل.
- {Take 4 قطع of جبن مثلث او مربع.
- {Make ready 4 غ of بكين بودرة.
- {Get 2 of اصفر بيض.
Steps to make جبن احمر منزلي:
- نضع الحليب في طنجرة حتى يسخن جيدا ونضيف لها الخل ونحرك قليل حتى يفصل الجبن على مصل الحليب.
- نصفيه جيدا ونأخد الجبن المستخرج تم نضيف له قطع الجبن و ملح وصفار البيض وبيكن بودرة ونخلط جيدا جيدا ونضعه على نار مع تحريك مستمر حتى تتشكل كورة.
- نإخد ونضعه في وعإء ونغطيه جيدا بالبلاستيك الغدائية وندخله التلاجة ليلة كامل ونستعملها بصحة وراحة.
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