جبن منزلي.
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, جبن منزلي. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
جبن منزلي is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. جبن منزلي is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Make ready 2 لتر of حليب.
- {Get 2 مغرف كبيرة of خل.
- {Make ready 2 حبات of جبن.
- {Make ready قرصة of ملح.
- {Make ready ½ مغرف صغيرة of خميرة كيميائية.
- {Make ready 2 of صفار بيض.
Instructions to make جبن منزلي:
- في كسرونة نحط حليب وخل ونخلي يروب.
- نصفيه ونزيد صفار بيض وخميرة وملح وحبات جبن ونحط على نار هادئة ونبدا نحرك حتى تكور ونحيه ندهن يدي بزيت وندر في بلا وخليه يبرد من 4الى6 ساعة.
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